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TIE 40708090020 (3)
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TIE 40708090020 (3)
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Last modified
6/6/2017 9:07:24 AM
Creation date
6/6/2017 9:02:50 AM
Metadata
Fields
Template:
Planning Records
Document_Type
Tie Sheets
Surveyor's_Name
Adams, Chris
Corner_Number
40708090020
Date
5/18/2017
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DANE COUNTY PUBLIC LAND SURVEY MONUMENT RECORD <br /> (e) Describe any material discrepancy between the location of the corner as <br /> restored or reestablished and the location of that corner as previously <br /> restored or reestablished by distance and direction. Show the discrepancy in <br /> the sketch on sheet 1. <br /> NO KNOWN DISCREPANCY <br /> (f) Was the corner restored through acceptance of (1) an obliterated evidence <br /> location, or (2) a found perpetuated location? <br /> 2.) PERPETUATED <br /> (g&h) Was the corner reestablished through proportionate methods? If so, <br /> show the method, including the directions and distances to other public land <br /> survey corners used as evidence or used for proportioning in determining the <br /> corner location? <br /> NO, THE DISTANCE BETWEEN THE SOUTH AND THE SOUTHEAST CORNER CHECKS WELL <br /> WITH THE DISTANCE SHOWN ON THE GRENLIE C.S.M. 10339 FROM 2002. <br /> (i) List all previous Monument Records found, previously filed for the subject <br /> corner, including monument types set or found, surveyor, and date of survey. <br /> - FOUND ALUM. MON. PER GRENLIE C.S.M. 10339 FROM 2002 <br /> - FOUND MONUMENT PER CARL SANDSNES TIE SHEET FROM 1994 <br /> - SET ALUM. MON. REPLACING A 1' IRON PIPE PER THOUSAND TIE SHEET <br /> Cj) I, 6/415 4f , hereby certify that <br /> the corner location shown on this record was <br /> determined by me or under my direction and control <br /> and that this U.S. Public Land Survey Monument i Su mn t <br /> Record is correct and complete to the best of my ```ro ' , <br /> knowledge and belief. � . $ ��,�,, <br /> CH•IS <br /> D* AS <br /> A <br /> S_27 as <br /> wAVNAKEE, OQ <br /> Gi< Wl J� <br /> Signature Dl� -Jot ? L ���� 0�H oUP���\\\`\ <br /> 40708090020 <br /> CORNER IDENTIFICATION NUMBER: <br />
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