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(57) Sign (Directory) : A sign which directs attention to a business, service or entertain-
<br /> ' ment at a specific location or premises other than the premises or location at which
<br /> the sign is located.
<br /> (58) Sign (On Premise) : A sign which indicates the name of the establishment where the sign
<br /> is located or to which it is affixed and which also may direct attention to a pro-
<br /> duct not exclusively related to the premises where such sign is located or to which
<br /> it is affixed, but sold or offered upon such premises.
<br /> (59) Sign (Home Occupation) : A sign which directs attention to a home occupation permitted
<br /> on the premises to which the sign is affixed.
<br /> (60) Sign (Real Estate) : A sign which directs attention to real estate which is for sale,
<br /> lease, rent or trade.
<br /> (61) Sign (Development) : A sign which directs attention to a future building or to a build-
<br /> ing under construction.
<br /> (62) Sign (Temporary) : A sign which directs attention to an event to be held at a specific
<br /> time and place. During election campaigns, posters, or signs on behalf of candidates
<br /> for public offices or on behalf of a politicial belief shall also be considered as
<br /> temporary signs.
<br /> (63) Sign (Crop Demonstration) : A sign used to designate a variety, brand or other indenti-
<br /> fication of a field crop, fertilizer, herbicide, pesticide being grown or used at a
<br /> specific location.
<br /> (64) Slaughter House: Any building or premises used commercially for the killing or
<br /> dressing of cattle, sheep, swine, goats or horses, for human consumption and the
<br /> storage, freezing and curing of meat and the preparation of meat products.
<br /> (65) Solid Waste: Solid waste means garbage, refuse and all other discarded or salvageable
<br /> solid materials, including solid waste materials resulting from industrial, commercial,
<br /> operations, and from domestic use and public service activities, but does not include
<br /> solids or dissolved material in waste water effluents or other common water pollutants.
<br /> (66) Solid Waste Disposal Operation: A solid waste disposal operation is the operation of
<br /> maintenance of a solid waste disposal site or facility, for the collection, storage,
<br /> utilization, processing, or final disposal of solid waste, including, but not limited
<br /> to, land disposal, incinerator, transfer, air curtain destruction, composting reduction,
<br /> shredding, compression, processing, and salvage. In house re-use of the imperfect
<br /> ' finished products to make a merchantable finished product is not a solid waste dis-
<br /> posal operation.
<br /> (67) Story: The vertical distance of, a building included between the surface of any floor
<br /> and the floor next above it, or if there be no floor above it, then the space between
<br /> such floor and the ceiling, provided that a basement shall not be considered a story.
<br /> (68) Story, Half: A story under a gable, hip or mansard roof, the wall plates of which on at
<br /> least two sides are not more than two feet above the floor of such story.
<br /> -r (69) Street: A public or private thoroughfare which affords primary means of access to
<br /> abutting property is a street to that property for the purposes of this ordinance, ex-
<br /> cept driveways to buildings. A driveway to a farm building shall not be considered a
<br /> street for the purpose of determining setback, even though such driveway may have been
<br /> dsignated a town road for the purpose of maintenance.
<br /> (70) Street Line: The dividing line between the street and the lot.
<br /> (71) Structure: See building.
<br /> (72) Structural Alteration: Any change in the supporting members of a building, such as the
<br /> bearing walls or partitions, columns, beams or girders, excepting such alterations as
<br /> may be necessary for the safety of the building.
<br /> (73) Tavern: A building or part of the building open to the public, where fermented malt
<br /> beverages and/or intoxicating liquors are sold at retail for consumption on the pre-
<br /> mises. The following shall not be considered a tavern: a restaurant where such
<br /> beverages are sold only at tables and only in conjunction with meals; a club not open
<br /> to the public where such beverages are sold in conjunction with the operation of the
<br /> club; premises where malt beverages are sold by established organizations in conjunc-
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